Fork Lift

BOUTIQUE CULINARY SCHOOL | EVENT VENUE

WELCOME TO FORKLIFT

FORKLIFT is a flexible, culinary-oriented event venue and collaborative workspace in the heart of Leesburg, Virginia — just 45 minutes from our nation’s capital. FORKLIFT can transform to fit your event needs, offering more than 3,600 square feet of space, an open floor plan, and 18-foot ceilings to accentuate the size of the area. It is perfect for custom lighting and decor to make your gathering unique.

THE CUISINE

Certified Master Chef Rich Rosendale draws inspiration from his world travels. He is considered one of the world’s most accomplished chefs, having competed in the Bocuse d’Or and international Culinary Olympics. His experience is reflected in the quality and creativity of the food you will experience at a FORKLIFT event. Every preparation is thoughtful, inspired, and delicious.

EVENTS

FORKLIFT celebrates community and food. Join us for one of our signature culinary-inspired events featuring cooking demos and guest chefs.

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CHEF RICH ROSENDALE CMC

Rich Rosendale, one of 67 Certified Master Chefs, is Chief Creative Officer of Rosendale Collective. He is based in the RC Culinary Lab, a state-of-the-art kitchen, innovation center, and central hub for handling the locally sourced ingredients used in his specialty catering. Clients around the world have turned to Rosendale Collective for consulting, culinary training, and product development.